Casa Tirelli

Acetaia

In 2001 we restored the barn close to the embankment of the Secchia river.

 

Sunday, 20 May 2012
vinegar barn

Due to the suitability to the climate and the location, it has become the “Acetaia” Casa Tirelli.

Here the past, the present and the future merge in our ancient precious wooden barrels; in fact the history of our Traditional Balsamic Vinegar of Modena is very old.

It started many years ago with our grandfather Arrigo and continued through the following generations, each one adding more barrels, know-how and passion to this art

Created by
Ai-Tech.it